bigglesmk2 Posted March 13, 2008 Report Posted March 13, 2008 Dont do it,Ma mum allways said dont do it coz they explode. Just found out the hard way she was right
Burns Posted March 13, 2008 Report Posted March 13, 2008 take them out of the tin first... edit: damnit twink, too slow
bigglesmk2 Posted March 13, 2008 Author Report Posted March 13, 2008 C'mon im not that stupid Was in a plastic dish.
5hane Posted March 13, 2008 Report Posted March 13, 2008 dont taste good if there microwaved how do you like your beans ? i like them with a thick sauce
bigglesmk2 Posted March 13, 2008 Author Report Posted March 13, 2008 Normally put 'em in a pan,wanted some nosh quick and easy.Didnt want to miss any Ashes to Ashes. Erm talking of A to A ............
antz Posted March 13, 2008 Report Posted March 13, 2008 dont taste good if there microwaved how do you like your beans ? i like them with a thick sauce stired to fook on a boiling hot hob with a smidge of butter mixed in. they are super creamy
bigglesmk2 Posted March 13, 2008 Author Report Posted March 13, 2008 stired to fook on a boiling hot hob with a smidge of butter mixed in. they are super creamy Butter aswell,thought i was the only one
antz Posted March 13, 2008 Report Posted March 13, 2008 stired to fook on a boiling hot hob with a smidge of butter mixed in. they are super creamy Butter aswell,thought i was the only one nope such a creamy taste *drools*
5hane Posted March 13, 2008 Report Posted March 13, 2008 stired to fook on a boiling hot hob with a smidge of butter mixed in. they are super creamy Butter aswell,thought i was the only one nope such a creamy taste *drools* like the 1s in cafe's been there for ages on a warm counter thingy. yh there the best
FredTransit Posted March 13, 2008 Report Posted March 13, 2008 So if beans are not meant to be in a microwave, how come Hienz have just brought out little tubs of beans in a 4 pack specially for the microwave?
surfingturnip Posted March 13, 2008 Report Posted March 13, 2008 I think u puncture the lids on those to let gasses escape, in a can they build up then explode
Chris! Posted March 13, 2008 Report Posted March 13, 2008 I think u puncture the lids on those to let gasses escape, in a can they build up then explode put any metal in a microwave and it will just ark, not a good idea
surfingturnip Posted March 13, 2008 Report Posted March 13, 2008 I think u puncture the lids on those to let gasses escape, in a can they build up then explode put any metal in a microwave and it will just ark, not a good idea cd's in a microwave are fun
Chris! Posted March 13, 2008 Report Posted March 13, 2008 i allways do em in the microwave so do i, in a glass bowl!! my mother has done them in the microwave for years and never once have they exploded
FredTransit Posted March 13, 2008 Report Posted March 13, 2008 Too right, same here, and in the ads they show the posts without the lid all together.
ann_capri Posted March 13, 2008 Report Posted March 13, 2008 micro for quickness but pan for butter in
Cookie Posted March 14, 2008 Report Posted March 14, 2008 Beans in micro are fine, just don;t overcook them or they do explode and turn to mush, oh and regular stirring intervals are also required Also there is only on name in beans and thats Heinz, no other bean compares imho
hotrodholty Posted March 14, 2008 Report Posted March 14, 2008 Beans in micro are fine, just don;t overcook them or they do explode and turn to mush, oh and regular stirring intervals are also required Also there is only on name in beans and thats Heinz, no other bean compares imho BEANZ MEANZ HEINZ [/img]
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